Track your Hot Wheels collection and its value. Sign up for a FREE account!
SIGN UP NOWHot Wheels 2018 Nestlé Butterfinger 71 Plymouth Satellite Price Guide
Community Rating
1 rating
Sign in to rate this car
The Hot Wheels 2018 Nestlé Butterfinger 71 Plymouth Satellite currently has a resale price of $10.
Year : 2018
Color : Yellow
Series : Pop Culture
Release Year : 2018
Theme : Nestlé
Toy Number : FKY22
Mix : A
Scale : 1:64
Body Material : Metal
Chassis Material : Metal
Wheels : Real Riders
Guide price
$10
Recent sales
1
Change
↑ 37%
Last 30 days
Min
$10
Max
$10
Average
$10
Collections
Upgrade to viewWantlist
Upgrade to viewHot Wheels Butterfinger 71 Plymouth Satellite 2018 Nestlé Price History
Price History
|
Month |
Sales | Trend | Price |
|---|---|---|---|
|
Apr 2025 |
1 | ↑ 37% | $10 |
|
Aug 2024 |
1 | ↑ 40% | $7 |
|
Jun 2024 |
1 | ↓ 53% | $5 |
|
Aug 2023 |
1 | → 0% | $10 |
Reviews
Collector opinions on this car. Community guidelines
No reviews yet
Be the first to share what collectors should know about this car.
Sign in to leave a review.
More 2018 Nestlé Hot Wheels Prices
Discover the ultimate Hot Wheels price guide for the other 2018 Nestlé diecast cars. Our custom algorithm uses multiple secondary market sources to provide you with the most accurate and current pricing information. Explore our comprehensive Hot Wheels price guide today for all your collectible needs.
| Item | Price | Actions | |
|---|---|---|---|
|
|
Butterfinger 71 Plymouth Satellite
|
Upgrade to see price → | View |
|
Crunch 81 Ford Fairmont
|
Upgrade to see price → | View |
|
Goobers 65 Ford Ranchero
|
Upgrade to see price → | View |
|
Runts Custom GMC Panel Van
|
Upgrade to see price → | View |
|
Sno-Caps 64 Chevy Nova Delivery
|
Upgrade to see price → | View |
Upload Image
Please select a JPG or PNG image to upload
Maximum file size: 10MB
Save this image as Public or Private
Thank You for your upload
Our team will review your image and it will be available soon
© 2026 HW Price Guide. All rights reserved. Privacy Policy · Community Guidelines
Submitted by: